These Simple “Struggle Meals” Are A Lifesaver If You (Like Me) Are Exhausted With Everything Right Now
Ross Yoder
·9 min read
Hey, friend. If you found your way to this post, I have a feeling that you, like me, are probably feeling not-so-great about the state of things right now. That's OK! But I also want you to eat — no matter how daunting that task feels at this current moment.
As a food editor here at BuzzFeed, I certainly cook a lot, but you'd better believe that I don't always have the energy to cook something extravagant or impressive. (Especially on days like today.) So these are all the minimal-effort, minimal-ingredient struggle meals my numb little brain could come up with today, in the event that you're in need of some good food to boost your morale.
If you have a "depression meal" to share (or any go-to, minimal-ingredient meal or meal-adjacent dish), drop it in the comments below. And in case you need the reminder, please take care of each other! 🫶
Whether you didn’t have time or you’re just not the type of person who regularly eats breakfast, it’s common to drink coffee on an empty stomach ― which you’ve probably heard is bad for your gut. But is it really?
A list of protein-rich foods like eggs, cheese, seafood and beans that are also low-carb and packed with nutrients to support keto diets and paleo lifestyles.
This twist on Buddy the Elf’s breakfast spaghetti takes the form of Rice Krispies with crunchy chow mein noodles, chocolate galore, and even Pop-Tarts.
We don’t have a ton of Thanksgiving traditions in my family. To be honest, I haven’t celebrated the holiday with my immediate family for almost two decades. Once I moved across the country to New York, plane tickets to California were always too expensive to justify flying home just a month before Christmas, and I became accustomed to figuring out my own dinner plans with a different group of friends each year, depending on who else was an orphan.
At first, the suggestion to try farming maggots spooked Mari Choumumba and other farmers in Nyangambe, a region in southeastern Zimbabwe where drought wiped out the staple crop of corn. After multiple cholera outbreaks in the southern African nation resulting from extreme weather and poor sanitation, flies were largely seen as something to exterminate, not breed. After harvesting the insects about once a month, Choumumba turns them into protein-rich feed for her free-range chickens that she eats and sells. (AP video: Sebabatso Mosamo)
The humble Vienna “Würstelstand,” or sausage stand, is the latest addition to the National Inventory of Intangible Cultural Heritage overseen by the Austrian UNESCO Commission. The street food icons have their roots in the 18th century. (AP video shot by Philipp Jenne.)