‘We won’t be bouncing back’ – the unsettling truth about the big reopening. Next week, after 14 months of closure and despair, the arts are reawakening. But the damage caused by Covid runs deep – and recovery is by no means assured
And there’s no talc in it, so no chance of asbestos (cringe).
Jennifer Aniston, Jennifer Garner, and Katie Holmes should be shopping this sale.
More than 1,700 five-star reviews agree.
She took home the Global Icon Award.
But it's not what you think.
Meghan Markle and Kate Middleton have worn a similar one, too.
It turns out, nature is the best makeup color palette.
Mel Brooks (born 1926) The EGOT winner and comedy legend has kept working into his 90s, with roles in films like 2018’s “Hotel Transylvania 3” and 2019’s “Toy Story 4.” He’s also been working on a stage musical adaptation of his 1974 comedy Western “Blazing Saddles.” Ed Asner (born 1929) The Emmy-winning star of “The Mary Tyler Moore Show” and “Lou Grant” has kept working, with 2020 appearances in TV shows like “Modern Family,” “Blue Bloods” and “Briarpatch.” Dick Van Dyke (born 1925) The Emmy-winning star of the ’60s sitcom “The Dick Van Dyke Show” also broke out on the big screen in films like 1964’s “Mary Poppins” and 1968’s “Chitty Chitty Bang Bang.” But he’s had a resurgence in this century with roles in the “Night at the Museum” series, Showtime’s “Kidding” and 2018’s “Mary Poppins Returns.” Betty White (born 1922) The Emmy-winning star of “The Mary Tyler Moore Show” and “Golden Girls” had another sitcom hit in her 90s with “Hot in Cleveland.” She also voiced a character in 2019’s “Toy Story 4.” Bob Newhart (born 1929) The standup comic became a sitcom legend with three shows that bore his name. And he’s made appearances in shows like “The Big Bang Theory” (finally winning his first Emmy in 2013) as well as “The Librarians” and “Young Sheldon.” Angela Lansbury (born 1925) A three-time Oscar nominee for films like “Gaslight” and “The Manchurian Candidate,” Lansbury earned fame on TV as well, particularly the long-running mystery “Murder She Wrote.” A six-time Tony winner for her work on Broadway, she has continued working in projects like 2018’s “Mary Poppins Returns.” Estelle Parsons (born 1927) Parsons won an Oscar for 1967’s “Bonnie and Clyde” and she’s kept working on both stage and screen well into her 90s, appearing in shows like “The Good Wife,” “Grace and Frankie” and “The Conners.” Read original story 14 Actors Over 90 Still Making a Mark in Hollywood, From Mel Brooks to Betty White (Photos) At TheWrap
Whether your dad chuckles, knee-slaps, or guffaws, these gifts will have him laughing for sure.
"Blemish Balms," commonly referred to as BB creams, are a coveted multi-tasking product for no-makeup makeup lovers who hate heavy-duty foundation. If so, BB creams are a life-saver on days when you just can't muster up the energy to apply a full face of foundation, or when you're pressed for time and need to cut your complexion routine in half— BB creams to the rescue! BB creams moisturize and prime the skin, while evening out discoloration, concealing blemishes, and protecting against UVA rays.
"I'm shocked that he's shocked."
When you think of staving off heart disease, some preventive measures that likely come to mind right away include limiting your consumption of red meat, avoiding cigarettes, and regularly exercising. But, what about calcium intake? New research suggests the mineral may play a key role in preventing heart complications later down the road, specifically in women.According to a new study published in the BMJ, women between the ages of 50 and 80 who have osteoporosis, also known as brittle bone disease, have a 79% higher risk of developing heart disease.RELATED: The 7 Healthiest Foods to Eat Right NowMany factors are believed to contribute to the development of osteoporosis, which is characterized as the thinning and weakening of bones. One major factor is a lifelong lack of calcium consumption, as it contributes to diminished bone density and heightens the risk of fractures.However, the reduction of estrogen levels is also a strong risk factor for developing osteoporosis, which is why women who are at the age of menopause are more likely to develop it. Previous research has indicated that people with osteoporosis also often have atherosclerosis, aka the hardening and narrowing of the arteries due to plaque buildup. In short, the research suggests the conditions could be linked.In addition, the authors of this study point out that the risk of a woman dying from heart disease is greater than a man's risk at 21% and 15%, respectively. However, it's important to note that this is an observational study, which just means that the authors are unable to establish a direct cause—only a correlation.Still, this study may serve as a great reminder to make sure you consuming enough calcium on a regular basis, and plenty of plant-based foods offer calcium including chia seeds, kale, and tofu.For more, be sure to read 50 Foods That Can Cause Heart Disease.
Protein shakes are wildly popular for muscle building and body slimming thanks to some research that suggests the potential benefits of getting more protein in your diet. This macronutrient has been linked to such benefits like:Preventing muscle loss and building lean muscle.Reducing appetite by keeping you feeling full longer.Boosting metabolism.Dropping pounds. The National Academy of Sports Medicine calls protein "one of the key 'levers' in a diet that increases the likelihood of someone's ability to lose weight."It's safe to say that many people have become obsessed with protein. And food and beverage marketers have taken note. Simply using the word "protein" in packaging seems to anoint the food with a halo of health that drives purchases "by symbolically linking [protein] to wellness and lifestyle values," according to a paper in Food Culture&Society that examined how protein snacks are marketed as good food choices through their packaging.But getting extra protein can backfire, especially when it's delivered in the wrong kind of protein shake. (See: 7 Ways Eating Too Much Protein Can Harm Your Health.)Some protein powders, premade shakes, and smoothie shop protein drinks can lead to weight gain and the tagalong health downsides of extra pounds, say nutrition experts. Weight gain is just one major potential side effect of drinking protein shakes that you'll want to avoid if you are using them to muscle up or slim down. And it can be true no matter the source of protein—from plants (peas, soybeans, rice, hemp), eggs, or milk (casein or whey protein).Related: Check out our recommendations for best and worst store-bought protein shakes.How do protein shakes pack on pounds?The answer in two words: calories, sugar. Many protein beverages are very high in calories and contain lots of added sugars.Check the nutrition facts and ingredient lists. A serving of Gatorade Recover Chocolate Protein Shake packs 280 calories and 19 grams of added sugars—that's more added sugar than you'll find in a serving of Breyer's Chocolate ice cream!"Liquid calories are sometimes not as well acknowledged by the brain as calories from solid food," says physician and medical writer Leann Poston, MD, of Invigor Medical. "So, you may not feel full after drinking a protein shake and follow it with a full meal."A Purdue University study published in Nutrition Reviews suggests that drinking protein shakes as snacks may end up causing you to swallow more daily calories and gain weight. The analysis of research papers found that when people consumed protein supplements with meals, they tended to adjust the number of calories they ate at mealtime to account for the protein supplement calories. But when they had protein in between meals, they didn't reduce the number of calories eaten at mealtime and they gained weight."People who consume protein supplements in between meals may be less successful in managing their body weight," said study author Wayne Campbell, PhD, a professor of nutritional sciences at Purdue.Too much protein can add weightRemember, while protein contains fewer calories per gram than fat does (4 calories versus 9), those calories still add up. And when you consume more protein than your body needs, those protein calories are stored as fat. A study in Clinical Nutrition demonstrated this: Researchers analyzed dietary protein using a food-frequency questionnaire and found a significant association with risk of weight gain when protein replaced carbohydrates in people's diets but not when protein replaced the higher calorie fat."Most of the time you should be able to get all of the protein you need from your normal diet, eating meat and dairy as well as plant-based sources like beans, nuts, and whole grains," says Heather Hanks, MS, a nutritionist in Plymouth, Michigan, with Instapot Life. "Drinking too many protein shakes may contribute to blood sugar fluctuations and weight gain."Carbohydrate, after all, isn't the only macronutrient that stimulates the release of insulin from the pancreas. Protein does, too. More insulin is released when both macros are consumed together than when either is eaten alone.Other potential negative side effectsIn addition to weight gain, consuming too many protein shakes can cause other negative side effects.Nutrient deficiency. If you use protein powder shakes as replacements for several meals a day, "there could a risk of not getting enough of other important nutrients," says registered dietitian nutritionist Trista Best, RD at Balance One Supplements.Constipation. Many protein powders lack fiber, which can cause constipation, says Best. And long-term use of protein supplements may cause a gut microbiota imbalance, according to a 2018 study in Nutrients.Impaired kidney function. Before drinking high-protein shakes, "check with your doctor if you have kidney disease to ensure added protein is safe for your kidneys and what your limits should be," says Dr. Poston. Protein metabolism can be taxing on the kidneys, according to a 2020 study.Making your own protein shakes at home may help you avoid some of these potential side effects. Spark up your blender and try these 13 Best Protein Shake Recipes for Weight Loss.For more healthy eating news, make sure to sign up for our newsletter!
The model just pulled our favorite easy — and leg-lengthening! — styling trick.
Shoppers say they “outperform” similar products.
Giddy up with the latest from the Horse & Carriage collection.
Zaxby's award-winning chicken sandwich has a new (old) sidekick! Fried pickles are back on the menus at select locations of the beloved chicken chain, and fans are rejoicing."Fried Pickles are a perennial favorite with our guests, and we can't wait for you to try them with our Signature Sandwich," said Zaxby's chief marketing officer Joel Bulger. "They're crispy and tender at the same time while that tasty dill pickle flavor cuts right through."RELATED: McDonald's Just Brought Back This Popular Menu DealThe popular side dish is made of thin slices of dill pickles coated in a cornmeal breading—a nod to Zaxby's Southern roots—which are then deep-fried. They're perfect for snacking or adding to any of the chain's chicken items. If ordered as a Shareable, they also come with a side of Zaxby's ranch sauce.Fried pickles will be available at participating locations for a limited time.The chain just recently rolled out its Signature Chicken Sandwich, and while they may have been outsiders in the Chicken Sandwich Wars, the patience seems to be paying off—the sandwich was rated as the best one in the category by food publication Thrillist."When it comes to portion size, flavor and quality ingredients, Zaxby's is in it to win it," Bulger said of the sandwich. "While we may not be the largest brand competing in the sandwich war, I'm confident we have the right ingredients to win on taste and make chicken sandwich enthusiasts switch to Zaxby's."For more, check out Chick-fil-A Is Experiencing a Major Shortage of This Staple, and don't forget to sign up for our newsletter to get the latest restaurant news delivered straight to your inbox.
Yahoo Style