Cameron Diaz Joined TikTok and Accepted the Wine Challenge
Cameron Diaz and Katherine Power Were Grossed Out By What Was In Wine, So They Made Their Own
For these best friends and business partners, their new wine brand, Avaline, is a labor of love – they even used a baby-naming site to come up with it.
What's the TikTok #winechallenge? While the platform can't really provide a clear answer — the clips have the range, to say the least — Cameron Diaz offered up her take on it with her very first TikTok post today. Not coincidentally, Diaz has her very own brand of wine, Avaline, which could explain her eagerness to join in on the fun.
In her clip, Diaz is with her business partner, Katherine Power. The two are sitting in the grass, sunshine everywhere, and Power has a glass of wine in her teeth. Diaz is behind her and the two get into some mischief when they try to coordinate a sip. Set to Enya's classic "Only Time," Diaz manages to touch lips to glass and take a sip. For anyone not on the platform, Diaz shared the same video on her Instagram account.
A post shared by Cameron Diaz (@camerondiaz) on Jul 30, 2020 at 11:52am PDT
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Before she joined the Tok, Diaz appeared on Late Night with Seth Meyers to speak about her wine and explain why it was so important to her to have an organic option. Naturally, she and Meyers were both enjoying some vino.
"Because we never — you know, look, I have drank wine my entire life, and my assumption, is that it was just fermented grapes, why wouldn't it be, and then we learned sort of what possibly could be put into wine, and we realized that we wanted to drink only wines that didn't have those things in it," she said. "Then, we realized that we only really consume, you know, we make such an effort to consume organic groceries, to put clean skin products on our, you know, bodies, and to wear organic cotton, all these things that we never really questioned our wine and when we realized that it wasn't a given that our wines were organic, we went ahead and sort of went that — we sort of put the pillar of our wine was that it had to have organic grapes."
