Over/Under Week 16 - Ryan Tannehill
FFL Flash Alert - After scoring five total TDs vs. the Lions, will the TItans QB have another big game vs. Green Bay?
The Great Green Way: a seven-day drive down the coast of tropical north Queensland. Life is returning to Australia’s tropical tourist destinations – but without international visitors, the drive from Port Douglas to Townsville via Cairns has a prevailing sense of calm
That's a brave stance during peak dry skin season.
It cuts hours of wash day down to 30 minutes or less.
In March 2020, schools, restaurants, gyms, and other businesses across the nation abruptly shut down as COVID-19 started spreading across the country. Over the last year there have been openings and closures, and many educational institutions have opted for virtual learning instead of in-person. In a new interview with Fox News, Dr. Anthony Fauci, the chief medical advisor to the President and the director of the National Institute of Allergy and Infectious Diseases, weighed in on COVID lockdowns and how they are impacting people as well as the economy. Read on to find out what he has to say—and to ensure your health and the health of others, don't miss these Sure Signs You've Already Had Coronavirus. Dr. Fauci Said Openings Should be Decided on a Case-By-Case BasisWhen asked about whether business—including schools and restaurants—should remain closed or reopen, Fauci pointed out that it should be determined on a case-by-base basis, depending on "the general principles" and "each individual state with their governor, city with their mayor," will make their own decisions. While he doesn't directly state his opinion on restaurants, he does believe they need financial support from the government. "I understand greatly the strain that is on local businesses and restaurants and others, that's the reason why we need help," he said. In other words, if indoor dining isn't an option, "we've got to get help to the owners of those organizations so that they don't go under during a period of time when we're trying to correct and get our arms around," he said. As for schools, it all depends on the CDC guidelines, which take into consideration things like local community spread."What the science tells us is the following: that children in school right now, it appears that if you follow the safety guidelines of the CDC, that they are less likely to be getting infected, then the community rate of infection," he said. "And that's the reason why as President Biden has said, we're going to try as best as we can within the framework of following the CDC guidelines, to get children back to school. And I've been saying that for months and months, that the default position should be to the best of our ability, provide the resources to the local areas so that children can get back to school provided they have fundamental safety measures like mask wearing and things like that that may require additional resources to the local school districts."RELATED: If You Feel This, You May Have Already Had COVID, Says Dr. FauciHow to Stay Safe During the PandemicSo follow Fauci's fundamentals and help end this surge, no matter where you live—wear a face mask, social distance, avoid large crowds, don't go indoors with people you're not sheltering with (especially in bars), practice good hand hygiene, get vaccinated when it becomes available to you, and to protect your life and the lives of others, don't visit any of these 35 Places You're Most Likely to Catch COVID.
If you've got sensitive skin but also want to see results, like, yesterday.
Warmer days are on the way, right?!
Dating app Bumble to ban users for body shaming. App updates guidelines and will use algorithm to flag derogatory language mocking physical appearance
East Anglian beetles shed light on UK climate 4,000 years ago. Beetles donated to Natural History Museum found to be 4,000 years old indicating climate used to be warmer
These ideas range from sweet and flowery to totally seductive.From Good Housekeeping
We're finally getting closer to an official Stabler-Benson reunion!
Dutch ovens, cast-iron skillets and all that good stuff!
You can get one on Amazon for $30.
The syrup's natural immunity boost has created a bit of chatter during the pandemic ... 👀
Wendy's has become a popular go-to breakfast destination for Americans during the pandemic. The fast-food company launched its successful morning daypart in March of 2020, just as other chains began to see declines in breakfast sales. But against all odds, Wendy's breakfast became a major driver behind the chain's recovering sales, and it took the spot of the most buzzed-about breakfast in the country."We came into the morning daypart as an underdog, and we launched it in the midst of COVID. And yet here we are—less than a year into it, and we're matching competitors who have been in the market for 50 years," Carl Loredo, the chain's chief marketing officer, said during a live webcast on Wednesday. (Related: McDonald's Is Making These 8 Major Upgrades.)Wendy's was able to gain the enormous traction at breakfast with nimble marketing strategies, which sought to reach customers in new ways (while gaming or binge-watching their favorite shows, for example). But it was an operation set up for pandemic success from the get-go, because it was tailored for drive-thru success, according to Loredo. Wendy's also onboarded four major delivery partners and pivoted to a new way of doing business—fast.At the end of the day, the fast-food chain believes none of these moves would have made an impact had it not been for its most powerful weapon in the breakfast wars: the cut-above-the-rest breakfast options."It really comes down to our breakfast menu," Loredo said. "It's something that our consumers love, and nobody can touch in the marketplace."From familiar, comfort-food brunch flavors like maple-honey butter and hollandaise, Wendy's set out to one-up the boring homemade breakfast Americans had suddenly found themselves sentenced to during the pandemic, John Li, the chain's vice president of culinary innovation, said."Why wait till Saturday or Sunday to have a wonderful brunch experience?" Li asked. "We built that thinking into every single sandwich and every item that you see on our breakfast menu."However, Wendy's may still have a few more tricks up its sleeve when it comes to innovating at breakfast time. The company teased a potential spicy addition to its morning daypart, for one."We'll continue to find ways to spice up our menu when it comes to breakfast," Loredo added, hinting that the chain had taken note of the popularity of its Spicy Chicken Sandwich and Spicy Chicken Nuggets. "We love the storyline that is from our spicy chicken sandwich to the spicy nugz that folks love, and so, we'll continue to lean in there."Another innovation could come in the Frosty category, Li said. "There is stuff that we are always working on in the space of Frosty—not just the Frosty-ccino but the Frostys for the rest of the day," he continued.Don't forget to sign up for our newsletter to get the latest restaurant news delivered straight to your inbox.
Mel Brooks (born 1926) The EGOT winner and comedy legend has kept working into his 90s, with roles in films like 2018’s “Hotel Transylvania 3” and 2019’s “Toy Story 4.” He’s also been working on a stage musical adaptation of his 1974 comedy Western “Blazing Saddles.” Ed Asner (born 1929) The Emmy-winning star of “The Mary Tyler Moore Show” and “Lou Grant” has kept working, with 2020 appearances in TV shows like “Modern Family,” “Blue Bloods” and “Briarpatch.” Cicely Tyson (born 1924) An Oscar nominee for 1972’s “Sounder” (and an honorary Oscar winner in 2019), Tyson has stayed on screen in films like “The Help” and 2017’s “Fall From Grace” as well as TV shows like “Cherish the Day” and “How to Get Away With Murder.” Dick Van Dyke (born 1925) The Emmy-winning star of the ’60s sitcom “The Dick Van Dyke Show” also broke out on the big screen in films like 1964’s “Mary Poppins” and 1968’s “Chitty Chitty Bang Bang.” But he’s had a resurgence in this century with roles in the “Night at the Museum” series, Showtime’s “Kidding” and 2018’s “Mary Poppins Returns.” Betty White (born 1922) The Emmy-winning star of “The Mary Tyler Moore Show” and “Golden Girls” had another sitcom hit in her 90s with “Hot in Cleveland.” She also voiced a character in 2019’s “Toy Story 4.” Bob Newhart (born 1929) The standup comic became a sitcom legend with three shows that bore his name. And he’s made appearances in shows like “The Big Bang Theory” (finally winning his first Emmy in 2013) as well as “The Librarians” and “Young Sheldon.” Angela Lansbury (born 1925) A three-time Oscar nominee for films like “Gaslight” and “The Manchurian Candidate,” Lansbury earned fame on TV as well, particularly the long-running mystery “Murder She Wrote.” A six-time Tony winner for her work on Broadway, she has continued working in projects like 2018’s “Mary Poppins Returns.” Cloris Leachman (born 1926) Leachman won an Oscar for her work in 1971’s “The Last Picture Show,” and followed that with work in comedy like “Young Frankenstein” and her long-running sitcom “Phyllis.” More recently, she’s appeared in shows like “Raising Hope,” “American Gods” and the reboot of “Mad About You.” Estelle Parsons (born 1927) Parsons won an Oscar for 1967’s “Bonnie and Clyde” and she’s kept working on both stage and screen well into her 90s, appearing in shows like “The Good Wife,” “Grace and Frankie” and “The Conners.” Read original story 11 Actors Over 90 Still Making a Mark in Hollywood, From Mel Brooks to Betty White (Photos) At TheWrap
The news comes after her first Spanish single, "De Una Vez."
It's all part of her plan for a healthier, happier New Year.
The covetable, fashion-forward brands to keep on your radar.
"I’m exactly where I need to be — in the arms of a man who truly loves me," Pamela Anderson said of her "fourth" marriage.