The Best Room At... the Peninsula Paris
The monogrammed pillowcase is a lovely touch but it’s the sèche-vernis à ongles that says it all. Translation: it’s a nail polish dryer (sounds much better in French, though, doesn’t it?) and this one is really nothing more than a small vent tucked underneath the mirror over the dressing room vanity, a feature so discreet most people don’t even notice it. But it happens to be one of the defining characteristics of the Peninsula Paris (along with those hidden valet boxes, #IYKYK). Because while there are certain accoutrements one can reasonably expect in establishments like these—high thread counts and elegant turndown gifts, a really nice soaking tub, a bottle of champagne—it’s often the tiniest thing that turns out to be the real surprise. And the one that most definitively signifies that, yes, they really have thought of everything.
The idea for this particular appliance came from the Peninsula brand’s billionaire owner Sir Michael Kadoorie himself. As the story goes, he and his wife were staying at one of their hotels for a black tie event. They were late already, but she was still waiting for her nails to dry. This inspired him to make some changes. Maybe this is what distinguishes the hobbyist hotelier from one whose family has been in this business since the 19th century (the Kadoories became stewards of the Hongkong and Shanghai Hotels corporation, the Peninsula’s parent company, in the late 1800s).
To be clear, the Peninsula Paris excels at the bigger things, too. The 200-room property is run with equal doses of familial hospitality and exacting precision. Here, you will feel the majesty and the weight of history—the 1908 Beaux-Arts building is where, among other things, Gershwin composed An American in Paris and where the Paris Peace Accords ending the Vietnam War were signed—and still be plenty spoiled with Michelin-quality cuisine (at the perpetually booked two-starred L’Oiseau Blanc), high tech amenities, and spacious rooms (they’re a minimum 300 square feet, which is rare in any city hotel). Below, the hotel’s managing director Vincent Pimont tells us more—and divulges his favorite suite.
What do you consider to be the best room at the property, and why?
Each suite is designed with care to cater to different needs. For families, our connecting Deluxe Rooms offer the perfect balance of space and privacy, making everyone feel at home. Business travelers often choose our Deluxe Suites, which has spacious workspaces and thoughtful amenities. Our Rooftop Garden Suites are also a dream come true, with private rooftop gardens offering stunning views of Paris.
But if I had to choose the pinnacle of luxury, it would be the Peninsula Suite. It exudes Parisian elegance with its high ceilings, intricate moldings, and a cozy fireplace. Large double doors open to breathtaking views of the city.
How much does it cost per night?
The starting rate is €25,000.
How would you describe the vibe of the hotel?
Imagine walking into a place where time stands still. The Peninsula Paris is not just a hotel—it’s a beautiful Haussmannian building that holds the stories of the past while embracing the elegance of today. And it’s a haven of serenity and comfort, where every detail is carefully crafted to make you feel completely at home.
What is the feeling that you hope your guests will take away from their stay?
More than anything, I hope our guests leave feeling deeply touched by the warmth and sincerity of our hospitality. We want each person to feel not just like a guest, but like a cherished part of our Peninsula family. Every detail is designed to make them feel truly cared for, indulged, and valued. It’s the perfect blend of luxury, comfort, and genuine attention that makes the Peninsula Paris so special. At the end of their stay, I want them to walk away with unforgettable memories—moments filled with happiness and a sense of belonging.
Best time of year to be in Paris, and why?
Paris is always magical, no matter the season. But in spring, the city truly comes alive. You can stroll through the Tuileries or Luxembourg gardens, and then enjoy a meal on our Kléber Terrace, one of Paris’s largest outdoor dining spots. Or at our rooftop restaurant, L’Oiseau Blanc, which offers breathtaking views of the Eiffel Tower.
What are some neighborhood spots you always recommend?
For fashion lovers, the Palais Galliera is a must-see, showcasing exhibitions of legendary designers and style icons. And, of course, Avenue Montaigne is a shopping paradise. For art enthusiasts, the Palais de Tokyo and Fondation Cartier are nearby, offering continuously evolving and magnificent exhibitions. If you’re looking to soak in the city’s beauty from a different angle, the Seine and Eiffel Tower are just a stone’s throw away. You can embark on a boat cruise, passing by some of Paris’s most iconic landmarks, like the Notre-Dame, the Louvre, and the Musée d’Orsay.
As for gastronomy: For a more traditional vibe, Le Petit Rétro offers a charming setting with Art Nouveau décor and delicious French dishes. For a true culinary experience, Substance, helmed by Chef Matthias Marc, serves exquisite and creative cuisine.
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