Celebrate National Caramel Day with these 5 sweet and sticky treats!
Happy National Caramel Day! It only makes sense that we should have a day dedicated to eating the delicious chemical reaction that is caramel (yay science!) So I’ve rounded up 5 delicious, sticky ways to help you celebrate!
Caramel Apples [Photo: Eat The Love]
Who says you have to wait for the carnival to come to town to eat caramel apples? With Eat The Love’s easy to follow recipe, you can enjoy these treats any time of the year!
Get the recipe from: Eat The Love
Whisky Caramel Sauce [Photo: Minimalist Baker]
Sugar? Delicious. Alcohol? Definitely delicious. So the obvious answer is to combine the two to create the best ice cream topping ever. The best part about this recipe is it only takes four ingredients that you probably already have on hand!
Get the recipe from: Minimalist Baker
Soy Caramel Chicken [Photo: Kirbie Cravings]
Think about how much you love fried chicken. Now think about how much you would love crispy, salty fried chicken if it was coated in a sticky, sweet glaze. If it’s as much as I do, then you’ll love the Korean flavours of this Soy Caramel Chicken recipe. Treat yo’self to some of this tasty fried chicken ASAP!
Get the recipe from: Kirbie Cravings
Caramel Corn [Photo: Gimme Some Oven]
Caramel corn is the perfect sweet and salty snack and you won’t believe how much better it tastes homemade! I love this easy to follow recipe from Gimme Some Oven — make sure to make a double (or triple!) batch because you'll eat this up in no time at all!
Get the recipe from: Gimme Some Oven
Salted Caramel No-Bake Cheesecake [Photo: The Baker Chick]
Classics are classics for a reason. Nothing compares to a thick slice of creamy cheesecake topped with salted caramel. Indulgent in every way, but since it’s National Caramel Day, it’s only right you enjoy a slice. Whip up this no-bake version in half the time than a regular cheesecake, but with the same delicious taste!
Get the recipe from: The Baker Chick
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