Diep Tran's Creamy White Beans in Lemongrass Coconut Broth
This vegetarian dish of creamy white beans takes its cue from a favorite Saigon street snack of sea snails sauteed with lemongrass, garlic and coconut milk.
This vegetarian dish of creamy white beans takes its cue from a favorite Saigon street snack of sea snails sauteed with lemongrass, garlic and coconut milk.
I'm happily adding this one to my favorite holiday traditions.
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Restaurateur Manuela Sales da Silva Ferreira’s hopes to ensure her grandmother’s version of dishes like Minchi are not forgotten, using recipes passed down through generations at her eatery, Restaurante Litoral. In the 25 years since Portugal returned its trading outpost to China, Macau has become known for its glittering, luxurious casinos and nightlife. UNESCO called Macao “home of the first ‘fusion food,'” blending Western and Eastern cuisine.
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