Heinz Has 3 New Products Coming to Stores

Good gravy, how much more can our refrigerators take?



When we think of Heinz, one product comes to mind: ketchup. The brand's iconic tomato ketchup is a staple found in refrigerator doors and at cookouts across the nation. But the brand doesn’t just produce ketchup. It also makes mustard, relish, vinegar, and even gravies. Recently, Heinz announced the addition of three new gravy flavors to its lineup.

Heinz Adds 3 New Gravy Flavors to Its Product Lineup

In addition to the au jus gravy already on the market, Heinz now sells three herbed gravy flavors. The new flavors are Roasted Garlic & Rosemary, Caramelized Onion & Thyme, and Herbs De Provence.

<p>Kraft Heinz</p>

Kraft Heinz

Unlike many gravies on the market, all three of these gravies are vegetarian-based, so even more people can enjoy them. The herbed-up offerings are still thick, creamy, and full of flavor, so they can satisfy everyone at the table. Even if you must have standard gravy at the table for a big family meal (hello, Thanksgiving), these new gravies are easy to serve as an option for those who can’t enjoy a meat-based gravy option.

If you’re getting excited to try them, you’ll have to wait a little longer. The new flavors are expected to hit shelves across the United States in May. Once they do arrive, get ready to slather them all over sandwiches, get dinner on the table a smidge quicker (we love a good homemade gravy, but sometimes you need a shortcut), or douse your French fries with for a delightful batch of poutine (cheese curds are a must).

The Heinz gravies aren’t the only new products headed for the condiment aisle. French’s recently released a Creamy Dill Pickle Mustard. Thanks to all these new condiments coming out, we’re looking forward to a spring full of souped-up sandwiches.

Read the original article on All Recipes.