March 17 is your sweet tooth's lucky day.
Time to do a little jig, because we have your St. Patrick's Day dessert menu handled. We've kept the Irish cream flowing, of course - but included a few chocolatey and colorful (green, gold, and rainbow!) options for good measure. Or if you're looking to keep things a little more traditional, check out these classic Irish dessert recipes. And while it's tempting to just go straight for the good stuff (a.k.a. dessert), start off your night with one of these hearty and delicious dinner recipes, including classics like corned beef and cabbage and Guinness beef stew.