37 Anchovy, Sardine, and More Tiny Fish Recipes
Anchovy butter spaghetti, sardines on toast, and a proudly lazy Caesar.
Originally Appeared on Bon Appétit
Anchovy butter spaghetti, sardines on toast, and a proudly lazy Caesar.
Originally Appeared on Bon Appétit
"You used to be able to find it at any decent Italian restaurant. Now, it's scarce."
You might want to double the recipe.
"I know you're not supposed to use this because it apparently tastes bitter, but I do not notice any difference."
It's better than anything you'll buy in a bottle.
We're cooking up wayyy more than just turkey this November.
The simple trick is a no-brainer.
See recipe. You can play with the way you do the slicing part of slice-and-bake cookies. Just the slight modification of cutting these cocoa powder-rich cookie dough logs on a diagonal makes an aesthetic difference. See recipe. While there are all sorts of flours for all sorts of reasons, if you only stock your pantry with one, it should be all-purpose flour.
Sometimes the iron triangle of good, cheap, and fast can be achieved... in your kitchen.
From appetizers to desert, these offerings will add a touch of tableside theatricality to your holiday get-togethers.
Bring in the “three sisters” of Nicoya, Costa Rica to your longevity recipe.
It hits the spot every time.
Extra fluffy mashed potatoes for life!
This time around, the nuggets will only be available in select markets.
Costco's version also made the cut!
"Dessert is not the time to say no."
I can't believe how well it worked.
Our recipe planner makes even a simple Tuesday night dinner something special.